Filtros : "Figueroa, Elias" Limpar

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  • Source: Molecular Biology Reports. Unidade: FCF

    Subjects: AÇÚCAR, BACTÉRIAS LÁTICAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      AZEVEDO, Pamela Oliveira de Souza de et al. Effects of pH and sugar supplements on bacteriocin-like inhibitory substance production by Pediococcus pentosaceus. Molecular Biology Reports, v. 46, n. 5, p. 4883-4891, 2019Tradução . . Disponível em: https://doi.org/10.1007/s11033-019-04938-w. Acesso em: 15 maio 2024.
    • APA

      Azevedo, P. O. de S. de, Azevedo, H. F. de, Figueroa, E., Converti, A., Domínguez, J. M., & Oliveira, R. P. de S. (2019). Effects of pH and sugar supplements on bacteriocin-like inhibitory substance production by Pediococcus pentosaceus. Molecular Biology Reports, 46( 5), 4883-4891. doi:10.1007/s11033-019-04938-w
    • NLM

      Azevedo PO de S de, Azevedo HF de, Figueroa E, Converti A, Domínguez JM, Oliveira RP de S. Effects of pH and sugar supplements on bacteriocin-like inhibitory substance production by Pediococcus pentosaceus [Internet]. Molecular Biology Reports. 2019 ; 46( 5): 4883-4891.[citado 2024 maio 15 ] Available from: https://doi.org/10.1007/s11033-019-04938-w
    • Vancouver

      Azevedo PO de S de, Azevedo HF de, Figueroa E, Converti A, Domínguez JM, Oliveira RP de S. Effects of pH and sugar supplements on bacteriocin-like inhibitory substance production by Pediococcus pentosaceus [Internet]. Molecular Biology Reports. 2019 ; 46( 5): 4883-4891.[citado 2024 maio 15 ] Available from: https://doi.org/10.1007/s11033-019-04938-w
  • Source: Aquaculture. Unidades: ICB, FCF

    Subjects: CRIOPRESERVAÇÃO, SALMÃO

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      FIGUEROA, Elias et al. Effects of cryopreservation on mitochondrial function and sperm quality in fish. Aquaculture, v. 511, p. 1-13 art. 634190, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2019.06.004. Acesso em: 15 maio 2024.
    • APA

      Figueroa, E., Estevez, M. L., Isler, I. V., Watanabe, I. -S., Oliveira, R. P. de S., Romero, J., et al. (2019). Effects of cryopreservation on mitochondrial function and sperm quality in fish. Aquaculture, 511, 1-13 art. 634190. doi:10.1016/j.aquaculture.2019.06.004
    • NLM

      Figueroa E, Estevez ML, Isler IV, Watanabe I-S, Oliveira RP de S, Romero J, Castillo RL, Farias JG. Effects of cryopreservation on mitochondrial function and sperm quality in fish [Internet]. Aquaculture. 2019 ; 511 1-13 art. 634190.[citado 2024 maio 15 ] Available from: https://doi.org/10.1016/j.aquaculture.2019.06.004
    • Vancouver

      Figueroa E, Estevez ML, Isler IV, Watanabe I-S, Oliveira RP de S, Romero J, Castillo RL, Farias JG. Effects of cryopreservation on mitochondrial function and sperm quality in fish [Internet]. Aquaculture. 2019 ; 511 1-13 art. 634190.[citado 2024 maio 15 ] Available from: https://doi.org/10.1016/j.aquaculture.2019.06.004

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